This multi-award-winning butcher’s shop on Dorking High Street supplies exceptional quality meat. It specialises in dry-aged beef, matured for four weeks to ensure maximum tenderness and flavour. The shop has an outstanding display of produce and has also won the title “Best new butcher’s shop 2016”.
The Dorking Butchery
48 High Street, Dorking, Surrey, RH4 1AY
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