Impress your friends at your next dinner party Pennyhill Park style with sweet temptations! Head Pastry Chef, Denis Drame shares some of his hard earned secrets with you.
Start with morning tea and home-made treats before Denis’ demonstration and then finish with a three-course Brasserie buffet lunch and a glass of wine with Denis himself.
Morning tea, demonstration, buffet lunch and a glass of wine, box of chocolates and list of recipes to take home.
> Arrive 11.45am for 1pm lunch
> £65 per person
To book call us on +44 (0) 1276 486156 or email firstname.lastname@example.org